Cruise Chef Course
Cooking is one of the most important thing that a person needs in their daily activities. The position as a professional chef is not an easy job and a impressive, respected position among people. You need to have such great leadership skills, management skills in order to become an EC( Executive Chef also known as the head chef who is in charge of the kitchen and is in the highest position than the entire kitchen). Once you have reach the top, not a single person will be able to stop you right? Who doesn’t want to be in the highest place though…. So our school will be teaching everything that you need to be a chef starts from the basics….
What is cook in a cruise ship?
As a cook for a cruise line, you travel on a cruise ship and prepare food for the passengers.
Our Teaching Method
Our school has provide a well-planned kitchen for you to teach practically. You will taught both theoretically and practically and trained as if you are working the kitchen.
Learning Objectives
• Will be able to understand planning and executing diverse menus for various dining venues.
• Know how to ensure the consistent quality of all meals served.
• Improve the skill of managing kitchen staff and coordinating their daily tasks.
• Emphasize high standards of food hygiene and safety.
Address
Phone
+959 425013431
+959 425013431
